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Speciality.

Dishes Portion gr Price roubles
Smoked brisket of lamb in tequila with cheese “Feta”  and sauce (smoked brisket of lamb, cheese “Feta”). 160/70/ 50/20 500
Boar in bacon with vegetables and beer 180/ 150/20 500
Carpaccio made of deer meat with “Worcestershire” sauce and Beijing cabbage 50/40/ 30 200
Carpaccio made of deer meat with Raspberry sauce, Parmesan cheese and ceps 50/60/120 200
Tiger shrimps flambé glazed with cream (tiger shrimps, cognac, cream). 200 600
Sturgeon with shrimp sauce (roasted sturgeon with sauce: shrimps, pineapple, olive mayonnaise). 370/50 416

Changes are possible


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